This cocktail blends Desolas Mezcal with Mandarin Napoléon, fresh lime, and Castelvetrano olive brine, finished with orange bitters for depth. Bright, savory, and slightly citrus-sweet, it’s a refined mezcal martini with a bold, Mediterranean edge.

2oz Desolas Mezcal

0.5oz Mandarin Napoléon

0.5oz Fresh Lime

0.75oz Castelvetrano Olive Brine

4 dashes Orange Bitters

Garnish: Cherries